- Supports the immune system.
How It Works:
Garlic possesses important sulfur-containing compounds, including allicin, which supports immunity. High-Potency Garlic features a special locked-in freshness coating that contains chlorophyll. This helps control odor while assuring a long, effective shelf-life. Because the tablet does not break down for absorption until it reaches the small intestine, you receive the full nutritional value of garlic without the undesirable taste. Comparing total allicin potential (TAP) with other leading brands shows that Nature’s Sunshine leads the pack. One tablet equals 1,200 mg of fresh garlic, roughly equal to one clove.
Garlic bulb, broccoli flowers, turmeric root, red beet root, rosemary leaves, carrot root, tomato fruit, cabbage leaves, orange and grapefruit bioflavonoid extracts, and hesperidin.
Adults:Take 1 tablet with a meal once or twice daily. Children:Take 1/2 tablet with a meal once or twice daily.
It has a broad range of well-documented healing Properties: antimicrobial against bacteria, fungi and worms, fights blood clots, stimulates bile, lower blood sugar and cholesterol, improves blood LDL/HDL ratio.
Support for Your Circulation and Immunity.
- Enhances circulation.
- Supports the immune system.
- Aids in digestion.
- Helps support the liver.
Garlic is one of the world’s most studied herbs. Historic uses of garlic are being proven in recent research experiments, but the advantages go further than early scientists suspected.
More recent studies have shown garlic to be of benefit to the digestive, circulatory and immune systems.
The only problem with getting garlic into the diet has always been the distinct odor it leaves on the breath. Nature’s Sunshine offers you the most potent garlic on the market with a unique coating to help control the strong garlic odor.
When broken open, these tablets have a strong garlic odor – unlike other “odorless” garlic products.
Trade-secret processing and careful preperation of each tablet gives NSP High-Potency Garlic a special locked-in freshness coating.
It contains chlorophyll, which controls odor while assuring a long, effective shelf life. Because the tablet does not break down for absorption until it reaches the small intestine, you receive the full nutritional value of garlic without the undesirable taste.
Garlic possesses important sulfur-containing compounds. It also contains 17 amino acids, including all eight essential amino acids, plus minerals like calcium, iron, potassium, germanium, selenium and zinc.
All of these add up to a powerful herbal antioxidant to help maintain the body’s health.
After analyzing randomly selected samples of competitive products, it was shown that NSP High Potency Garlic had more total allicin potential (TAP) than five competitive brands.
Grown in Xinjiang, China and watered by pure subterranean canals from the snow-capped Tian Shan mountains, this variety of garlic is valued above all others for its great potency and superb quality.
It is dehydrated in a carefully controlled environment to preserve enzymes and other heat-sensitive compounds that are responsible for so many of the nutritional benefits inherent in fresh garlic.
Standardized and stabilized pure garlic is specially processed to retain the total allicin-alliin potential, the most advanced measure of potency.
Combined with the unique SynerPro Concentrate, SynerPro High Potency Garlic will not cause belching or garlic-breath with its unique “locked-in freshness” chlorophyll coating.
Each 400 mg tablet equals 1,200 mg of fresh garlic, roughly equal to one clove.
Adults: Take one tablet with a meal once or twice daily.
Children: Take 1/2 tablet with a meal once or twice daily.
Amount Per 1 Tablet:
Calcium (as dicalcium phosphate) 58 mg 6% of Daily Value
Phosphorus (as dicalcium phosphate) 46 mg 4% of Daily Value
Garlic Bulb (Allium sativum) 400 mg *
*Daily Value (DV) not established